By Martha Rose Schulman Serves 4From Mediterranean Light: Delicious Recipes from the World’s Healthiest CuisineThis…
Melis Family Minestrone: A Hearty and Healthy Recipe This traditional Italian minestrone recipe, inspired by…
Beet & Cabbage Borscht with Sour Cream (Serves 4) This is one of the easiest…
Caramelized Brussels Sprouts with Dates & Kumquats (Serves 4) Recipe by Chef Walter ManzkeThe Daily…
Cassandra’s Cookies (Makes: 15 Cookies) A naturally sweet, wholesome cookie made with simple ingredients. These…
Creamy Maple Pumpkin Spread (Serves 24) A deliciously sweet and creamy spread, perfect for dipping…
Ingredients• 8 tbsp cumin powder• 7 tbsp ground coriander• 2 tbsp powdered ginger• 4 tbsp…
Hummus Tabbouleh Wraps (Serves 8) A delicious and healthy Mediterranean-inspired wrap, perfect for lunch or…
Omar’s Avocado Juice (Serves 4) A perfect pre-5K fuel packed with protein and healthy fats…
Pear-Parsnip Soup (Serves 6) Published in Dwell Magazine (January/February Issue)This light yet flavorful soup comes…
A refreshing and nutritious frozen treat for your favorite furry friend! Ingredients• 1 ripe banana•…
Quinoa & Spinach Salad (Serves 6) A gluten-free, vegan, fiber-packed salad that serves as a…
Sharon’s Pumpkin Soup (Serves 4) A comforting, sweet, and savory soup with a warming kick…
Shiitake Mushroom Soup (Serves 4) A rich, earthy soup with deep umami flavors from shiitake…